Rosemary Gin Cocktail


Rosemary Syrup:

  • 1/4 cup ground Rosemary
  • 1/2 cup water
  • 1/2 cup of sugar
Cocktail:
  • 1 and 1/2 oz of Gin (I used Saphire)
  • 3/4 oz Rosemary syrup
  • 3/4 oz fresh lemon juice (about 1/2 of a lemon, squeezed)
  • Club Soda
  • Sprig of Rosemary for garnish

Directions

  1. Bring the water to a boil, add the sugar and rosemary and stir until the sugar is dissolved. Remove from heat and steep the mixture off heat for 45 minutes.
  2. Strain the syrup through a fine mesh strainer into a bowl.
  3. Fill glass with ice.
  4. Add gin, lemon and Rosemary simple syrup and stir.
  5. Top with a splash of club soda, stir briefly and garnish with a rosemary sprig.

Source : A Healthy Life For Me

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